AGR Book Talk
Food Meets Literature
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AGR Book Talk

Explore stories where books meet food and adventure!

AGR Book Talk

Explore stories where books meet food and adventure!

FoodBooksCulinary
Global cultural conversations
Culinary and literary crossover
Spotlight on authors and chefs
Engaging, expert-led interviews

About AGR Book Talk

Explore stories where books meet food and adventure!

AGR Book Club is the perfect podcast for foodies, bookworms, and adventurers alike!

Why Join AGR Book Talk as a Guest

Ready to Record
Will Promote Episode
10+
Show Appearances
FREE
Interview Cost
Currently Booking Guests

Flexible recording slots

Request to Join
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HD Audio & Video Remote Ready Dallas, United States English Will Promote
Food & Book Enthusiast Audience

You reach listeners who actively follow authors, chefs, and cultural storytellers through Apple, Spotify, and more.

Expert-Led Conversations

You'll join a lineup of chefs, authors, and educators in deep, editorially rich interviews that highlight your expertise.

Credible Guest Roster

You'll be featured alongside professionals like Dr. John Bell, Chef KDJ, and bestselling authors who've shared their culinary and literary journeys.

Audio Platforms Distribution

Your episode is distributed across major podcast platforms including Apple Podcasts and Spotify for wide accessibility.

Episode Angles & Guest Pitches

✨ AI Enhanced
Books That Taste Like Home

Explore how literature captures the essence of cultural cuisine.

Food memoirs Cultural symbolism Regional recipes
Chef Stories & Signature Dishes

Share your culinary journey and the stories behind your favorite dishes.

Culinary roots Signature recipes Kitchen inspiration
Global Flavors, Local Stories

Discuss how global travel and heritage influence your food and writing.

Travel influence Cultural fusion Authentic ingredients
Pairing Pages with Plates

Dive into books that inspire meals-and meals that inspire books.

Book-inspired recipes Cooking from fiction Literary flavors
How You'd Contribute to the Show
Audience Takeaways

Listeners will leave inspired to explore new cultures, try fresh recipes, and discover books that feed the soul.

Hot Topics
How food shapes literary narratives
Behind the scenes of cookbook creation
Global food culture through storytelling
Why Trust Me
Featured guests include chefs, doctors, and published authors
Hosted over 20 expert-led episodes
Focused on cultural authenticity and culinary depth
The Ideal Guest

You're a great fit if you're an author, chef, cultural curator, or food storyteller with a passion for literature and global flavors.

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Episode 16 with Dwight Thompson

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Episode 15 with Ryan Graudin

AGR Book Talk May 24, 2024

Episode 14 with Darlene Carlisle-Matthews

AGR Book Talk May 9, 2024

Episode 13 with Phillip Manning

AGR Book Talk Apr 26, 2024

Podcast Topics

✨ AI Enhanced
What You'll Talk About on This Show:
food podcast book club podcast culinary storytelling author interviews chef interviews global cuisine

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Be Our Next Guest

We're booking guests to discuss food podcast, book club podcast, culinary storytelling. Remote recordings, Available Friday to Saturday. If you bring practical stories and clear takeaways, let's talk.

Free for Podcasts
No speaking fees for podcast interviews
HD Audio & Video
Studio-quality video & audio
Episode Promotion
Will promote episodes to their audience
Flexible Schedule
Available Friday to Saturday

Connect with AGR Book Talk

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