The Connected Table Live
Connecting Culinary Founders Legends: Stories from Food & Beverage Innovators
The Connected Table Live
Connecting Culinary Founders Legends: Stories from Food & Beverage Innovators
About The Connected Table Live
Connecting Culinary Founders Legends: Stories from Food & Beverage Innovators
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world.
Why Join The Connected Table Live as a Guest
Food & Beverage Audience Reach
You reach listeners passionate about wine, restaurants, and culinary culture via Spotify, iHeartRadio, and 100+ platforms.
Chef-to-Chef Interviews
You'll join a conversation hosted by industry insiders who ask the right questions and let your story shine.
Featured Among Icons
You'll be in great company-past guests include Jacques Pépin, Dickie Brennan, and master sommeliers.
Global Audio Reach
Your episode is distributed across top podcast platforms and reaches a worldwide audience of culinary pros and fans.
Episode Angles & Guest Pitches
Inside the Vineyard
Explore your winemaking journey, regional varietals, and the evolution of your label.
From Kitchen to Culture
Dive into your culinary philosophy, signature dishes, and the culture behind your cuisine.
Crafting Spirits & Stories
Break down your distilling process, cocktail trends, and what sets your spirits apart.
Hospitality in Motion
Share how you lead, innovate, and create memorable guest experiences in hospitality.
How You'd Contribute to the Show
Audience Takeaways
Listeners gain behind-the-scenes insights from industry experts shaping food, wine, and hospitality today.
Hot Topics
Why Trust Me
The Ideal Guest
You're a chef, vintner, distiller, restaurateur, or hospitality expert with a story to share and a passion for your craft. If you've shaped palates or guest experiences, this mic is for you.
Recent Episodes
Restaurant Impresario Drew Nieporent Shares a Delicious Memoir
The Connected Table Live • Nov 5, 2025
Italy’s Lambrusco: One Wine, Many Styles - Versatile & Refreshing
The Connected Table Live • Oct 22, 2025
Niccolò and Bernardo Barberani- 3rd Generation Vintners in Orvieto
The Connected Table Live • Oct 9, 2025
Maui Rising- Eat, Drink & Enjoy the Aloha Spirit
The Connected Table Live • Sep 24, 2025
Talking Volcanic Wines with Master Sommelier John Szabo
The Connected Table Live • Sep 17, 2025
Share Our Strength's Bill & Debbie Shore- 40 Years Fighting Hunger
The Connected Table Live • Sep 10, 2025
Scacciadiavoli “Chase the Devil” – A Storied Montefalco Winery
The Connected Table Live • Sep 4, 2025
Az. Ag. Bocale di Valentini- Three Generations in Montefalco
The Connected Table Live • Aug 27, 2025
From a Prison to a Castle- Travels with Marchesi Frescobaldi in Tuscany
The Connected Table Live • Aug 20, 2025
Decugnano Dei Barbi: A Pioneering Winery in Orvieto
The Connected Table Live • Aug 13, 2025
Tasting Lacryma Christi Wines with Cantina del Vesuvio
The Connected Table Live • Aug 7, 2025
Eating Through Europe One Tour at a Time- Kenneth Dunn, Eating Europe
The Connected Table Live • Jul 30, 2025
Gaetana Jacono, Valle Dell'Acate, 6th Generation Vintner in Sicily
The Connected Table Live • Jul 24, 2025
Arianna Occhipinti- Embracing Biodiversity & Natural Wines in Sicily
The Connected Table Live • Jul 17, 2025
Charlotte Voisey Evolves as Exec. Director, Tales of the Cocktail Foundation
The Connected Table Live • Jul 10, 2025
Orvieto- Historic Wine of the Popes; A Wine for Today
The Connected Table Live • Jul 2, 2025
Cantine di Marzo-Home of Campania's Greco di Tufo Wines
The Connected Table Live • Jun 25, 2025
Tasting Wines at Il Colombaio di Santa Chiara Near San Gimignano
The Connected Table Live • Jun 18, 2025
A Visit to Villa Franciacorta with the Bianchi Family
The Connected Table Live • Jun 11, 2025
Chef Nina Compton's Culinary Journey from St. Lucia to New Orleans
The Connected Table Live • Jun 5, 2025
Sicilian Wine Trails: Cerasuolo di Vittoria DOCG & Noto DOC
The Connected Table Live • May 28, 2025
Bouchard Père & Fils, Icon of Burgundy since 1731
The Connected Table Live • May 22, 2025
Ironstone Vineyards A Story of Family & Land in the Sierra Foothills
The Connected Table Live • May 14, 2025
Campania's Silvia Imparato, Montevetrano, Photographer & Vintner
The Connected Table Live • May 7, 2025
Jacques Pépin & Family: Celebrating a 90th Birthday with 90 Dinners
The Connected Table Live • May 1, 2025
Family-Led Pasqua Vigneto E Cantine Celebrates 100 years
The Connected Table Live • Apr 24, 2025
Tasting Field Blends in Tuscany at Maestà della Formica
The Connected Table Live • Apr 16, 2025
Celebrating 100 Years with Tenuta di Capezzana, DOCG Carmignano
The Connected Table Live • Apr 9, 2025
Mary Taylor: A Fresh Approach Presenting Classic European Wines
The Connected Table Live • Apr 2, 2025
In Valdarno Di Sopra DOC: Sette Ponti's Moretti Cuseri Family
The Connected Table Live • Mar 26, 2025
Poderi Boscarelli, Montepulciano- Rooted in Family
The Connected Table Live • Mar 19, 2025
Tenuta di Artimino, DOCG Carmignano-"Villa of 100 Chimneys"
The Connected Table Live • Mar 12, 2025
The Masters of Wine: Meet Peter McCombie
The Connected Table Live • Mar 5, 2025
Behind the Byline with Wine Journalist Dave McIntyre
The Connected Table Live • Feb 26, 2025
Rob McMillan, Silicon Valley Bank- The State of the Wine Industry-
The Connected Table Live • Feb 20, 2025
Arvinder Vilkhu, Saffron Nola: Blending Flavors of India and New Orleans
The Connected Table Live • Feb 13, 2025
In DOC Collio, Robert Princic, Gradis'Ciutta, Continues His Family Legacy
The Connected Table Live • Feb 5, 2025
He's Called "The Flying Winemaker"- Michel Rolland
The Connected Table Live • Jan 29, 2025
Clicking Glasses with Bartholomew Broadbent, CEO, Broadbent Selections
The Connected Table Live • Jan 22, 2025
Nathalie Dupree and Richard Grausman- Two Legends in Culinary Education
The Connected Table Live • Jan 15, 2025
What Are We Eating & Drinking in 2025? Trends To Watch.
The Connected Table Live • Jan 8, 2025
Authors Toni-Tipton Martin & Morgan Bullard: When Southern Women Cook
The Connected Table Live • Dec 25, 2024
Sparkling Wines Around the World for the Holidays
The Connected Table Live • Dec 19, 2024
Philippe Guigal, E. Guigal- A Storied Rhône Valley Family Producer
The Connected Table Live • Dec 11, 2024
Behind the Byline with Wine Journalist Felicity Carter
The Connected Table Live • Dec 4, 2024
A Taste of Umbrian Wines & Truffles
The Connected Table Live • Nov 27, 2024
AYU Bakehouse: New Orleans Flavors in Flakey, Crusty and Pillowy Breads & Pastries
The Connected Table Live • Nov 20, 2024
Silver Oak Cellars: Classic Cabernets & Family Run for 50+ Years
The Connected Table Live • Nov 13, 2024
From Land to Sea with Sicily's Alessio Planeta, CEO Planeta
The Connected Table Live • Nov 6, 2024
A Visit to Palmento Costanzo Winery- Etna- Sicily
The Connected Table Live • Oct 30, 2024
At Passopisciaro -Vini Franchetti, Benjamin Franchetti Upholds his Father's Legacy
The Connected Table Live • Oct 23, 2024
Texas Hospitality: Amanda and Brian Light, Ronin Farm & Restaurant
The Connected Table Live • Oct 9, 2024
Chef Alon Shaya: How A High School Teacher Changed His Life
The Connected Table Live • Oct 2, 2024
Hilary Sheinbaum Helps Raise the Bar for Zero-Proof Options
The Connected Table Live • Sep 25, 2024
Chef Michael Gulotta Embraces his Sicilian Roots at TANA
The Connected Table Live • Sep 18, 2024
Meet the "First Family of Texas Wine"- The Bonarrigos
The Connected Table Live • Sep 11, 2024
How an Ancient Italian Bread Inspired This Spirits Entrepreneur
The Connected Table Live • Sep 4, 2024
Baking in the American South with Anne Byrn
The Connected Table Live • Aug 28, 2024
Corby Kummer Spearheads Food /Food Policy Initiatives at the Aspen Institute
The Connected Table Live • Aug 21, 2024
New Orleans Chef Melissa Araujo Stirs Her Soul at Alma Cafe
The Connected Table Live • Aug 14, 2024
Meet Bocuse d’Or Americas Gold Medalists Team USA
The Connected Table Live • Aug 7, 2024
Tales of the Cocktail 2024 Highlights with Lynnette Marrero
The Connected Table Live • Jul 31, 2024
On the Menu: Fast Food to Fine Dining: Pat Cobe, Restaurant Business
The Connected Table Live • Jul 24, 2024
Liz Williams on the Southern Food & Beverage Museum's 20th Anniversary
The Connected Table Live • Jul 17, 2024
A Visit with Cynthia Chaplin, Wine Educator, Host, Italian Wine Podcast VOICES
The Connected Table Live • Jul 10, 2024
Cheese Entrepreneur Paula Lambert Receives Lifetime Achievement Award
The Connected Table Live • Jul 3, 2024
Dr. Liz Thach MW, President, Wine Market Council, on The Business of Wine
The Connected Table Live • Jun 26, 2024
Chef Isaac and Amanda Toups, Toups Meatery: Serving Food, Family & Community
The Connected Table Live • Jun 19, 2024
Digesting the 2024 World's50 Best and JBF Awards with Carolyn O'Neil
The Connected Table Live • Jun 12, 2024
Chilled Reds and Sparklers for Summer- Lini Lambrusco and Champagne André Heucq
The Connected Table Live • Jun 5, 2024
Behind the Byline with Brett Anderson, NY Times Food Correspondent
The Connected Table Live • May 29, 2024
New Reports Reveal Encouraging Data for the Wine Industry, Well Almost
The Connected Table Live • May 22, 2024
Meet the Wine Press: W. Blake Gray, U.S. Editor, Wine-Searcher
The Connected Table Live • May 15, 2024
VeroVino's Sheila Donohue on Supporting Small Artisan Producers
The Connected Table Live • May 8, 2024
How Preferabli’s Sensorial AI Truly Personalizes Wine and Spirits
The Connected Table Live • May 8, 2024
Clesi's Seafood & Catering - A Destination for Boiled Crawfish & Louisiana Fare
The Connected Table Live • May 1, 2024
Chattanooga, Tennessee-Scenic City and Snack City
The Connected Table Live • Apr 24, 2024
Roussillon- Home to France's Renowned Vin Doux Naturels
The Connected Table Live • Apr 17, 2024
Sipping Loire Valley Vouvrays with Alexandre Monmousseau
The Connected Table Live • Apr 10, 2024
A Wine Glamping Getaway in Abruzzo
The Connected Table Live • Apr 8, 2024
Traveling the Alabama and Mississippi Blues Trail- U.S.A.
The Connected Table Live • Apr 3, 2024
Meet an Award-Winning Long Island Wine Family
The Connected Table Live • Apr 1, 2024
A Legacy of Wine & Art in Montepulciano
The Connected Table Live • Mar 27, 2024
From Venice to Vistorta Estate with Brandino Brandolini
The Connected Table Live • Jan 31, 2024
Casa Paladin- Lessons on Humility and Purpose from a Family Patriarch
The Connected Table Live • Jan 24, 2024
Wine Writer/Editor Ray Isle on The World of Wine in Glass
The Connected Table Live • Jan 18, 2024
Sipping KYLR Premium Clean American Rum with Distiller Lexi Close
The Connected Table Live • Jan 17, 2024
Biondi-Santi CEO Giampiero Bertolini -A New Chapter for a Storied Wine
The Connected Table Live • Jan 11, 2024
Stevie Kim, Italian Wine Evangelist, Managing Director, Vinitaly Int'l
The Connected Table Live • Dec 21, 2023
Champagne Palmer- A House Born from Passion and Vision
The Connected Table Live • Dec 20, 2023
Ironstone Vineyards: A Story of Family & Land in the Sierra Foothills
The Connected Table Live • Dec 7, 2023
Tor Kenward- Reflections from a Napa Valley Vintner
The Connected Table Live • Dec 6, 2023
Rioja’s Murúa Family: Rooted in History
The Connected Table Live • Nov 30, 2023
Watch These Food, Drink, Dining & Hotel Trends for 2024
The Connected Table Live • Nov 29, 2023
Tasting Italy's Pinot Grigio Delle Venezie DOC with Family Producers
The Connected Table Live • Nov 23, 2023
Sipping California's Geyser Peak - Peaks of Excellence
The Connected Table Live • Nov 20, 2023
A Visit with the Galli Family of Le Ragose, Valpolicella Classico
The Connected Table Live • Nov 16, 2023
Quintessential Founders Steve Sr. and Dennis Kreps Celebrate 20 Years
The Connected Table Live • Nov 8, 2023
Philippe Pascal, Owner, Domaine Du Cellier Aux Moines, Bourgogne
The Connected Table Live • Nov 1, 2023
Chiara De Iulis Pepe, Emidio Pepe, on Age-Worthy Abruzzo Wines
The Connected Table Live • Oct 26, 2023
This Food Scientist Turns Whey Waste into Spirits
The Connected Table Live • Oct 18, 2023
Raise a Glass to Signature Cocktails with Amanda Schuster
The Connected Table Live • Oct 12, 2023
Climbing the Vines in Burgundy- Alex Gambal on HIs Wine Memoir
The Connected Table Live • Oct 4, 2023
Melissa Muller, Feudo Montoni, Discusses Sicilian Foods and Wines
The Connected Table Live • Sep 28, 2023
Greg Lambrecht, Inventor/Founder, Coravin
The Connected Table Live • Sep 21, 2023
Marilisa Allegrini, CEO The Allegrini Group, "First Lady of Amarone"
The Connected Table Live • Sep 14, 2023
Sipping Australia’s Barramundi Wines with Winemaker Pia Merrick
The Connected Table Live • Sep 12, 2023
Soulful Alto Adige Wines: Historic Cantina Tramin and Vintner Elena Walch
The Connected Table Live • Sep 6, 2023
The "Pope & Prince of the BBQ Pit" Ed and Ryan Mitchell
The Connected Table Live • Aug 30, 2023
Raise a Glass to Rosé with Elizabeth Gabay MW & Author
The Connected Table Live • Aug 24, 2023
Author Matt Moore Shares Stories of Butchers in Latest Book
The Connected Table Live • Aug 16, 2023
In Italy’s Asolo/Montello Hills Two DOCGs, One Producer: Loredan Gasparini
The Connected Table Live • Aug 9, 2023
A Muse in Virginia Wine Country- Sally Cowal, Vintner
The Connected Table Live • Aug 2, 2023
Sette Ponti's Moretti Cuseri Family- Luxury Fashion to Luxury Wines
The Connected Table Live • Jul 27, 2023
Francesco Cirelli- Amphora Wines & Glamping in Abruzzo
The Connected Table Live • Jul 20, 2023
Mike DeSimone & Jeff Jenssen Discuss White Wine
The Connected Table Live • Jul 12, 2023
Alberto Tasca, 8th Generation Leader of a Storied Sicilian Wine Family
The Connected Table Live • Jul 5, 2023
Entrepreneur Joe Giusti, Giusti Wine, A Passion for Asolo DOCG
The Connected Table Live • Jun 29, 2023
Tenuta Rapitalà: A Union of French and Sicilian Heritage
The Connected Table Live • Jun 21, 2023
Languedoc - A region of beauty & wine diversity in SW France
The Connected Table Live • Jun 15, 2023
Lisa Granik MW, Author, Granik's Guide To Georgian Wine
The Connected Table Live • Jun 7, 2023
Author Camper English Dives Into Ice & Medicinal Spirits
The Connected Table Live • May 31, 2023
Talking Roussillon Wines with Eric Aracil
The Connected Table Live • May 25, 2023
Sipping Veronese Wines with Cristian Ridolfi, Santi Winery
The Connected Table Live • May 18, 2023
Shari Bayer on Life Lessons from The World's Leading Chefs
The Connected Table Live • May 17, 2023
Liù Pambuffeti, 4th Gen. Owner, Scacciadiavoli, Montefalco
The Connected Table Live • May 10, 2023
Tenuta Di Saragano, Montefalco- 32 Generations in Wine
The Connected Table Live • May 3, 2023
Where To Taste Great Wines & Food in Montefalco Umbria
The Connected Table Live • Apr 26, 2023
Bouchard Père & Fils, Icon of Burgundy since 1731
The Connected Table Live • Apr 6, 2023
Cathy Van Zyl, MW Discusses South African Wines
The Connected Table Live • Apr 5, 2023
Turning the Table: Melanie & David Share Their Stories
The Connected Table Live • Mar 29, 2023
Villa I Collazzi, Chianti Colli Fiorentini- Fine Art + Fine Wines
The Connected Table Live • Mar 22, 2023
Caterina Dei, Cantine Dei, on Music, Art & Wine
The Connected Table Live • Mar 15, 2023
Ambre Delorme, Domaine de la Mordorée, Southern Rhône
The Connected Table Live • Mar 9, 2023
Michael Pinkus, The Grape Guy, Ontario, Canada
The Connected Table Live • Mar 2, 2023
Beatrice Contini Bonacossi, Tenuta di Capezzana, on Family & Carmignano wines
The Connected Table Live • Feb 23, 2023
Sylvie Bigar- "Cassoulet Confessions" - Stirring the Soul through Food
The Connected Table Live • Feb 15, 2023
Silvia Imparato, Proprietor, Montevetrano - Photographer & Vintner
The Connected Table Live • Feb 9, 2023
Alexandre Monmousseau, Founder, Alexandre M - On Vouvray
The Connected Table Live • Feb 2, 2023
A Tour de France Wine Road Trip Part Two
The Connected Table Live • Jan 25, 2023
A Tour de France Wine Road Trip Part One
The Connected Table Live • Jan 24, 2023
Chianti Classico Wines - with Sebastiano Copponi, Villa Calcinaia
The Connected Table Live • Jan 2, 2023
Valeria Agosta, Owner, Palmento Costanzo, Etna DOC, Sicily
The Connected Table Live • Dec 28, 2022
A Visit with Giampoalo Tabarrini, Tabarrini Winery, Montefalco, Umbria
The Connected Table Live • Dec 15, 2022
Bats, Bees & Biodiversity in Bordeaux: Bold Initiatives
The Connected Table Live • Dec 8, 2022
Chiara Lungarotti, Lungarotti Winery, Umbria
The Connected Table Live • Dec 8, 2022
Two Legendary Wine Families of AOC Pessac-Léognan
The Connected Table Live • Nov 30, 2022
Two Winemaking Families in AOC Graves: Old & New
The Connected Table Live • Nov 23, 2022
Eduardo Chadwick Reflects on Family, His Mentor & Chilean Wines
The Connected Table Live • Nov 17, 2022
Insights from NYC's Most Sought-After Hospitality Attorney
The Connected Table Live • Nov 10, 2022
Lou Di Palo- Di Palo's Fine Foods - NYC's Little Italy Landmark
The Connected Table Live • Nov 2, 2022
Three Special Winemaker Lunches + 2022 NY Wine Experience
The Connected Table Live • Oct 27, 2022
Alice Feiring Uncorks Her Life in "To Fall in Love, Drink This"
The Connected Table Live • Oct 20, 2022
A Visit to Etna DOC with Salvino Benanti, Benanti Winery
The Connected Table Live • Oct 14, 2022
Aleksandra Crapanzano, Food & Film Writer, Discusses Gâteaux
The Connected Table Live • Oct 6, 2022
Discover Garda DOC Wines + Piave DOP Cheese
The Connected Table Live • Oct 1, 2022
Chef Chris Shepherd on Giving Back -Southern Smoke Foundation
The Connected Table Live • Sep 29, 2022
A Campania Winery Born from Friendship
The Connected Table Live • Sep 21, 2022
Patricia Ortiz- Leading Argentina Vintner- Tapiz, Zolo, Wapisa
The Connected Table Live • Sep 14, 2022
Jancis Robinson MW - "The World's Most Influential Wine Critic"
The Connected Table Live • Sep 7, 2022
Melanie & David Report from Tales of the Cocktail 2022
The Connected Table Live • Aug 4, 2022
Alexandre Gabriel, Founder & Master Distiller, Maison Ferrand
The Connected Table Live • Jul 28, 2022
Winemakers Danilo Drocco, Nino Negri and Pablo Cunéo, Luigi Bosca
The Connected Table Live • Jul 21, 2022
Jessica Little, Family Owner, Sweet Grass Dairy
The Connected Table Live • Jul 14, 2022
Nino Negri Reaches New Heights with Vigne di Montagna - DOCG Valtellina
The Connected Table Live • Jul 13, 2022
A Visit to Tenuta di Artimino with Annabella Pascale
The Connected Table Live • Jul 7, 2022
Joe Kysela- Reaching a New Generation of Wine Consumers
The Connected Table Live • Jun 29, 2022
Sipping with Alberto Siegel Prieto, Siegel Family Wines, Chile
The Connected Table Live • Jun 22, 2022
Three Vintners from Chile, South Africa, Australia
The Connected Table Live • Jun 16, 2022
Les Crus Faugères: Its Historic Impact in AOC Faugères
The Connected Table Live • Jun 12, 2022
Discover/Sip Riebeek Cellars, Swartland, S. Africa
The Connected Table Live • Jun 9, 2022
Mark Latter, Tujague's, New Orleans' Second Oldest Restaurant
The Connected Table Live • Jun 9, 2022
Sam Clarke, Thorn-Clarke, Barossa Valley Australia
The Connected Table Live • Jun 6, 2022
Sena and Richard Wheeler, An Alaska Fishing Family
The Connected Table Live • May 25, 2022
Inside Lucas Carton, Paris, with Chef Hugo Bourny
The Connected Table Live • May 18, 2022
Visit the Central Loire Valley with Melanie & David
The Connected Table Live • May 12, 2022
Luxury in New Orleans- The Windsor Court Hotel
The Connected Table Live • May 6, 2022
Daphne Oz, Cookbook Author, Chef, TV Host
The Connected Table Live • May 6, 2022
Sipping with Clay Shannon, Shannon Family Wines
The Connected Table Live • May 6, 2022
The "Spice(r) of Life: Susan Spicer, Rosedale, Bayona, New Orleans
The Connected Table Live • Apr 22, 2022
Meet Conte Sebastiano Capponi, Villa Calcinaia
The Connected Table Live • Apr 13, 2022
Sipping Albariños w/Isabel Salgado, Bodegas Fillaboa
The Connected Table Live • Apr 12, 2022
Ames Morison, CoFounder, Medlock Ames, Sonoma
The Connected Table Live • Apr 6, 2022
A Wine Tour of Tuscany- Anteprima Toscana
The Connected Table Live • Apr 1, 2022
Sipping w/ Berene Sauls, Owner, Tesselaarsdal, South Africa
The Connected Table Live • Mar 25, 2022
Mary Taylor- Thinking Outside the Bottle
The Connected Table Live • Mar 24, 2022
Sipping w/ Cristina Patwa, CEO, Enroot Sparkling Teas
The Connected Table Live • Mar 19, 2022
Sipping w/ Pablo Cunéo, Bodega Luigi Bosca, Argentina
The Connected Table Live • Mar 18, 2022
Maureen Downey- Fighting Wine Fraud One Bottle at a Time
The Connected Table Live • Mar 17, 2022
Sipping w/Kim Simone, Commonwealth Wine School
The Connected Table Live • Mar 17, 2022
Paula Lambert, Cheese Entrepreneur, Mozzarella Company
The Connected Table Live • Mar 10, 2022
Leading Women in Wine - Philana Bouvier, President, Demeine Estates
The Connected Table Live • Mar 3, 2022
Fast Cars and Fine Wines- In the Driver’s Seat with Kevin Buckler
The Connected Table Live • Feb 23, 2022
Grace Young- Author, Advocate -Supporting Asian American Food Businesses
The Connected Table Live • Feb 9, 2022
Sixth Generation Farmer & Chef Matthew Raiford on Family, Food & Heritage
The Connected Table Live • Feb 6, 2022
Chef David Guas- Bayou Bakery- on Food, Family & Mardi Gras
The Connected Table Live • Jan 27, 2022
Florida Cuisines Coast to Coast with Chef Norman Van Aken
The Connected Table Live • Jan 20, 2022
Chef Alejandra Schrader- Reducing Food Waste & Lowering Your Carbon Footprint
The Connected Table Live • Jan 13, 2022
An Award-Winning Sommelier Turned Oregon Garagiste Vintner
The Connected Table Live • Jan 10, 2022
Meet One of Chicago's Most Beloved Chefs: Carrie Nahabedian
The Connected Table Live • Dec 30, 2021
Chef Scott Conant on Achieving Success and Cooking with Family
The Connected Table Live • Dec 23, 2021
Villa Maria- New Zealand's Most Awarded Winery
The Connected Table Live • Dec 22, 2021
Chef Oscar Lorenzzi - Contento NYC-One of 2021's Hottest New Restaurants
The Connected Table Live • Dec 16, 2021
Maui Dining. Spectacular Sunsets- Chance Savell- Andaz at Wailea
The Connected Table Live • Dec 16, 2021
Hear the Scoop on Hospitality Trends for 2022 with Andrew Freeman
The Connected Table Live • Dec 9, 2021
A Discussion on Natural Wine with Two Experts
The Connected Table Live • Dec 2, 2021
Israel's Soulful Cuisine with Chef Michael Solomonov & Steven Cook
The Connected Table Live • Dec 1, 2021
Paso Robles' Tin City. A Visit with ONX Wines' Jeff Strekas
The Connected Table Live • Nov 19, 2021
Gary Eberle Co-Founded the Paso Robles Appellation and Introduced Syrah to the Region
The Connected Table Live • Nov 12, 2021
Dining Trends To Watch in 2022 from a Restaurant Industry Impresario
The Connected Table Live • Nov 4, 2021
A Classic Pairing of Provence Rosé Wine & Food at Mentone, California
The Connected Table Live • Oct 29, 2021
Chef Jonathon Sawyer's Globally Inspired Menu "Wows" at Adorn, Chicago
The Connected Table Live • Oct 29, 2021
Chefs Christine Lau and Clarice Lam Lead the Kitchen at NYC’s Kimika
The Connected Table Live • Oct 28, 2021
Steven Kent Mirassou, Sixth Generation Livermore Valley Winemaker
The Connected Table Live • Oct 15, 2021
Travelle at the The Langham Offers Seasonal American Cuisine in one of Chicago's Iconic Skyscrapers
The Connected Table Live • Oct 12, 2021
Daniel Daou's Journey from Surviving War in Beirut to Becoming a Successful Paso Robles Vintner
The Connected Table Live • Oct 7, 2021
From Piano Mover to Sonoma Vintner- Joe Reynoso's Inspiring Story
The Connected Table Live • Sep 30, 2021
Meet Two Leading Napa Family Vintners
The Connected Table Live • Sep 23, 2021
Discover the oldest winery in Italy in Chianti Classico
The Connected Table Live • Sep 16, 2021
New Orleans Cocktail Culture with Two Drinks Experts
The Connected Table Live • Aug 19, 2021
Sebastian Nasello, CEO/Winemaker Podere Le Ripi, Montalcino, Italy
The Connected Table Live • Aug 17, 2021
Jacqueline Strum, President & Publisher, Wine Enthusiast Media
The Connected Table Live • Aug 10, 2021
Mark Reynier, Founder, Waterford Irish Single Malt Whisky
The Connected Table Live • Aug 9, 2021
Yannick Benjamin Defies the Odds and Realizes His Dream
The Connected Table Live • Aug 5, 2021
Scholar, Doctor, Vintner: Laura Catena
The Connected Table Live • Jul 28, 2021
Meet Theo-Patra- Queen of the Vineyards
The Connected Table Live • Jul 20, 2021
A Paris Dining Memoir + Food Americana
The Connected Table Live • Jul 1, 2021
At Blackberry Farm: Chef Cassidee Dabney
The Connected Table Live • Jun 24, 2021
France Meets New Orleans at Degas House
The Connected Table Live • Jun 16, 2021
Cheetie Kumar, Garland Raleigh, N.C.
The Connected Table Live • Jun 10, 2021
Sipping Spain's Marques de Caceres Wines
The Connected Table Live • May 27, 2021
Gianfranco Sorrentino, Il Gattopardo, NY
The Connected Table Live • May 27, 2021
Virginia Wine: Bigger Than A Drink
The Connected Table Live • May 20, 2021
Nuts For Georgia Pecans-Meet the Growers
The Connected Table Live • May 20, 2021
Laura Díaz Muñoz, Ehlers Estate, Napa
The Connected Table Live • May 19, 2021
Cristina Forner, CEO, Marqués de Cáceres
The Connected Table Live • May 14, 2021
Brooke Bobyak, Bella Union Wines
The Connected Table Live • May 14, 2021
Liz Williams, SoFAB, on Southern Food
The Connected Table Live • May 6, 2021
Exploring DETAILS by Sinegal Estate
The Connected Table Live • May 5, 2021
Bobbie Lloyd, Magnolia Bakery
The Connected Table Live • Apr 29, 2021
The Women Leading Commander's Palace
The Connected Table Live • Apr 22, 2021
Rania Zayyat, CoFounder, Be The Change
The Connected Table Live • Apr 20, 2021
Delia & Alan Viader- Viader Winery, Napa
The Connected Table Live • Apr 15, 2021
Salvatore Avallone, Villa Matilde
The Connected Table Live • Apr 12, 2021
French Cooking & Cocktails with Two Pros
The Connected Table Live • Apr 1, 2021
Meet Two Artisan Virginia Wine Producers
The Connected Table Live • Mar 25, 2021
Breaking Bread w/Leidenheimer Baking Co
The Connected Table Live • Mar 17, 2021
Scot Craig, Katie's Mid-City New Orleans
The Connected Table Live • Mar 11, 2021
Natalie Christensen & Adam Yellin
The Connected Table Live • Mar 8, 2021
Author Michael Twitty/Advocate Lia Jones
The Connected Table Live • Feb 25, 2021
André Hueston Mack, Maison Noir Wines
The Connected Table Live • Feb 19, 2021
Theodora Lee, Owner, Theopolis Vineyards
The Connected Table Live • Feb 12, 2021
Fla. Gulf Coast Oyster Boss, Jeff Tilley
The Connected Table Live • Feb 4, 2021
Ursula, Charles & Phillipe Massoud
The Connected Table Live • Jan 28, 2021
Meet Hilton Head Social Bakery's Owners
The Connected Table Live • Jan 21, 2021
Alpana Singh + A Balanced Glass
The Connected Table Live • Jan 14, 2021
Alsace Vintners Jacques & Anaïs Cattin
The Connected Table Live • Jan 7, 2021
Saru Jayaraman, One Fair Wage
The Connected Table Live • Jan 6, 2021
Georges Lorentz, Gustave Lorentz, Alsace
The Connected Table Live • Jan 5, 2021
Dr. Laura Catena, Bodega Catena Zapata
The Connected Table Live • Dec 18, 2020
Lanson's Hervé Dantan + Victory Cheese
The Connected Table Live • Dec 11, 2020
Niagara's Cindy West, Dani Nierenberg
The Connected Table Live • Dec 4, 2020
Tara Teaspoon & Erin Jeanne McDowell
The Connected Table Live • Nov 26, 2020
Wine & The White House + Giovanni Mazzei
The Connected Table Live • Nov 20, 2020
Chef Dan Kluger/Virginia Vintner Jim Law
The Connected Table Live • Nov 12, 2020
Beaujolais - Rich Heritage, New Generation
The Connected Table Live • Nov 10, 2020
The Beaujolais Wine Route By Appellation
The Connected Table Live • Nov 10, 2020
Explore Beaujolais’ Diversity & Terroir
The Connected Table Live • Nov 10, 2020
Shannon Horton & Alison Price Becker
The Connected Table Live • Nov 5, 2020
Jerry & Cynthia Lohr, J Lohr Vineyards
The Connected Table Live • Oct 22, 2020
Author Ruth Reichl on Food & Restaurants
The Connected Table Live • Oct 15, 2020
Visit Virginia's Barboursville Vineyards
The Connected Table Live • Oct 12, 2020
Gino Colangelo on Virtual Wine Events
The Connected Table Live • Sep 30, 2020
Danielle Renov, "Peas, Love & Carrots"
The Connected Table Live • Sep 24, 2020
Willa Jean's Kelly Fields, Niagara Wines
The Connected Table Live • Sep 17, 2020
Natalie MacLean and Christian Wilmott
The Connected Table Live • Sep 10, 2020
Rick Smilow, ICE+ NY's Wiemer Vineyards
The Connected Table Live • Sep 3, 2020
Alice Paillard and Ann Ogden Gaffney
The Connected Table Live • Aug 26, 2020
Lidia Bastianich & Honoring Carol Brock
The Connected Table Live • Aug 19, 2020
Mr. Chocolate: Jacques Torres
The Connected Table Live • Aug 19, 2020
Marcus Samuelsson: Red Rooster Harlem
The Connected Table Live • Aug 19, 2020
Delphine Gardère & Nicola Thornton
The Connected Table Live • Jul 22, 2020
Phil Long, Longevity Wines/ Harlem Shake
The Connected Table Live • Jul 10, 2020
Doug Frost MS/MW & Chef Michael Chernow
The Connected Table Live • Jul 3, 2020
Ariane Daguin- D'Artagnan at 35 Years
The Connected Table Live • Jun 25, 2020
Grace Young and Rutger de Vink
The Connected Table Live • Jun 18, 2020
Yannick Benjamin & The Berkshires Farms
The Connected Table Live • Jun 4, 2020
Tempos Vega Sicilia/Turkish Food/Culture
The Connected Table Live • May 28, 2020
Kenefick Ranch at 40 & Chef Gaz Oakley
The Connected Table Live • May 21, 2020
Mathieu Roland Billecart/ Angela Garbacz
The Connected Table Live • May 14, 2020
Serial Grilling & Ponzi Vineyards at 50
The Connected Table Live • May 7, 2020
Chef Ned Baldwin and Peter Kaminsky
The Connected Table Live • May 1, 2020
Rene Barbier, Clos Mogador & Ani Ramen
The Connected Table Live • Apr 24, 2020
Florence Fabricant & Belinda Chang
The Connected Table Live • Apr 16, 2020
Farmer Lee Jones -The Chef's Garden
The Connected Table Live • Apr 9, 2020
Eric Asimov, The New York Times, on Wine
The Connected Table Live • Apr 2, 2020
Frédéric Chaudière and Jennifer Baum
The Connected Table Live • Mar 26, 2020
Hospitality Industry Crisis Support 2020
The Connected Table Live • Mar 19, 2020
Sarabeth Levine, Chef, Restaurateur
The Connected Table Live • Feb 27, 2020
Elodie Marion & Toni Tipton-Martin
The Connected Table Live • Feb 20, 2020
Chef Michael Lomonaco, Porter House NYC
The Connected Table Live • Feb 17, 2020
Wes Henderson & Serena Marrone
The Connected Table Live • Feb 7, 2020
Chef Linda Soper-Kolten & Yasmin Fahr
The Connected Table Live • Jan 31, 2020
Mary Gorman-McAdams/Rose & Khalil Arnold
The Connected Table Live • Jan 23, 2020
Palm Beach Dining & Pennsylvania Wines
The Connected Table Live • Jan 16, 2020
Joshua Greene, Wine & Spirits Magazine
The Connected Table Live • Jan 9, 2020
Giovanella Stianti and Alessandro Cellai
The Connected Table Live • Dec 19, 2019
Nashville's Deb Paquette & Andy Marshall
The Connected Table Live • Dec 12, 2019
Chef Pía León, Chef Gemma Stafford
The Connected Table Live • Dec 9, 2019
2019 Best New Restaurants & Maui Dining
The Connected Table Live • Dec 2, 2019
Mark Dixon/Alexis Cornu-Chateau de Berne
The Connected Table Live • Nov 25, 2019
Rimessa Roscioli, Rome & Salinas NYC
The Connected Table Live • Nov 14, 2019
Exploring Tuscany's DOCG Maremma
The Connected Table Live • Nov 7, 2019
Chianti Classico's Francesco Ricasoli
The Connected Table Live • Nov 1, 2019
Artisan Baker Dan Leader, Bread Alone
The Connected Table Live • Oct 11, 2019
Chef Mina Newman & Vintner Sarah Troxell
The Connected Table Live • Oct 3, 2019
Chef Marc Murphy, "Chopped"
The Connected Table Live • Sep 13, 2019
Chef Kerry Heffernan and Barbara Sibley
The Connected Table Live • Sep 9, 2019
Virginia Willis- Southern Food & Culture
The Connected Table Live • Aug 15, 2019
Michele/ Massimo Bernetti, Robert Parker
The Connected Table Live • Aug 1, 2019
Robert Princic, Gradis'Ciutta
The Connected Table Live • Jul 26, 2019
Nicolas Joly, La Coulée de Serrant
The Connected Table Live • Jul 11, 2019
Vintner Tom Gamble and Chef Annie Copps
The Connected Table Live • Jul 3, 2019
Tuscany's Il Palagio with Trudie Styler
The Connected Table Live • Jun 27, 2019
A Visit with Sicily's Feudo Montoni
The Connected Table Live • Jun 20, 2019
Luciano Piona Cavalchina, Cavalchina
The Connected Table Live • Jun 13, 2019
André Shearer & Beatrice C. Bonacossi
The Connected Table Live • May 31, 2019
Baglio di Pianetto & Feudo Disisa-Sicily
The Connected Table Live • May 29, 2019
Janet Fletcher & Gaetana Jacono
The Connected Table Live • May 16, 2019
Pierre-Jean Sauvion & Amélie Neau
The Connected Table Live • May 9, 2019
Joan Nathan, Jewish Cooking Author
The Connected Table Live • May 2, 2019
Victor Schoenfeld and Chef Frank Brigtsen
The Connected Table Live • Apr 25, 2019
Gotham Bar & Grill Celebrates 35 Years
The Connected Table Live • Apr 18, 2019
Chef John Doherty and Antonio Capaldo
The Connected Table Live • Apr 11, 2019
Tony Mantuano and Adam Campbell
The Connected Table Live • Apr 4, 2019
Violet Grgich and Paola Mustilli
The Connected Table Live • Mar 28, 2019
Chef Tanya Holland and Guido Gualandi
The Connected Table Live • Mar 15, 2019
Lee Hartman & Neal Wavra, Virginia Wines
The Connected Table Live • Feb 28, 2019
Alice Feiring & Mateja Gravner
The Connected Table Live • Feb 21, 2019
Chef Jeb Aldrich, Tiny Lou's, Atlanta
The Connected Table Live • Feb 14, 2019
Mary Ewing-Mulligan MW and Ed McCarthy
The Connected Table Live • Feb 11, 2019
Chef Steve McHugh-Cured, San Antonio, TX
The Connected Table Live • Jan 31, 2019
Israeli Soul: Mike Solomonov/Steve Cook
The Connected Table Live • Jan 24, 2019
Alessandro Pasqua, Pasqua Wines (Veneto)
The Connected Table Live • Jan 18, 2019
Mary Ann Esposito, Host of Ciao Italia
The Connected Table Live • Jan 10, 2019
Vintners Ben Jordan and Jason Haas
The Connected Table Live • Dec 20, 2018
Chef Anita Lo & Vintner Jeremy Dupraz
The Connected Table Live • Dec 13, 2018
Jeff Gordinier and Karen MacNeil
The Connected Table Live • Nov 30, 2018
Alain Dominique Perrin & Katie Bundschu
The Connected Table Live • Nov 23, 2018
Braiden Albrecht & Paola Lanzavecchia
The Connected Table Live • Nov 15, 2018
Terry Theise & Gilles de Larouzière
The Connected Table Live • Nov 8, 2018
Donatella Colombini & Roberto Mascelloni
The Connected Table Live • Nov 2, 2018
Paolo & Noemia D'Amico, Claudia Del Duca
The Connected Table Live • Oct 25, 2018
Jack Bishop, America's Test Kitchen
The Connected Table Live • Oct 18, 2018
Camilla Carrega & Chef Brian McBride
The Connected Table Live • Oct 11, 2018
Amanda Hesser, Co-Founder/CEO, Food52
The Connected Table Live • Oct 4, 2018
Paul Grieco and Fred Minnick
The Connected Table Live • Sep 27, 2018
Kyle Maclachlan and Jamie Ritchie
The Connected Table Live • Sep 20, 2018
Jacques Torres, "Mr Chocolate"
The Connected Table Live • Sep 13, 2018
Chef Michael Anthony & Chef David Burke
The Connected Table Live • Sep 6, 2018
Bo Barrett and Geoffrey Drummond
The Connected Table Live • Aug 30, 2018
Chef Kate Button and Larry Stone, MS
The Connected Table Live • Aug 23, 2018
Patrick O'Connell and Sara Moulton
The Connected Table Live • Aug 16, 2018
Drew Nieporent and Traci Des Jardins
The Connected Table Live • Aug 9, 2018
Justin Chapple and Drew Lazor
The Connected Table Live • Aug 2, 2018
Eddie Hernandez and Jon Priest
The Connected Table Live • Jul 26, 2018
Jehangir Mehta and John Moynier
The Connected Table Live • Jul 19, 2018
Susan Kostrzewa and Chef Tory McPhail
The Connected Table Live • Jul 12, 2018
Meaghan Frank and Neal Bodenheimer
The Connected Table Live • Jul 5, 2018
Chef Waldy Malouf, The CIA
The Connected Table Live • Jun 21, 2018
Nico Martini and Amy Zavatto
The Connected Table Live • Jun 18, 2018
Riccardo Ricci Curbastro, Tyrrel Myburgh
The Connected Table Live • Jun 7, 2018
Wine Writer Ray Isle & Vintner Joel Gott
The Connected Table Live • May 31, 2018
JeanCharles Boisset/Dominique Demarville
The Connected Table Live • May 24, 2018
Sofia Perpera and Aliyyah Baylor
The Connected Table Live • May 18, 2018
Lidia Bastianich & JBF Awards 2018 Recap
The Connected Table Live • May 10, 2018
Andrew Friedman and Peter Mondavi Jr.
The Connected Table Live • May 3, 2018
Jason Wilson and Victor Fuentes
The Connected Table Live • Apr 26, 2018
Danielle Chang and Johnny Schuler
The Connected Table Live • Apr 5, 2018
Maile Carpenter & Lamberto Frescobaldi
The Connected Table Live • Mar 29, 2018
Michael McCarty and Laurent Drouhin
The Connected Table Live • Mar 22, 2018
Fran Kysela and Randall Grahm
The Connected Table Live • Mar 15, 2018
Gilles Besse and Joseph Herzog
The Connected Table Live • Mar 8, 2018
Floriane Eznack, Champagne Jacquart
The Connected Table Live • Feb 22, 2018
Carla Capalbo and Hsiao-Ching Chou
The Connected Table Live • Feb 15, 2018
Adam Seger and Ali Rosen
The Connected Table Live • Feb 8, 2018
The World Wine Guys and Daniel Johnnes
The Connected Table Live • Feb 2, 2018
Seamus Mullen & Roberto Di Filippo
The Connected Table Live • Jan 25, 2018
Sam/Cody Carroll, & Karen/Lawton Haygood
The Connected Table Live • Jan 18, 2018
Peruvian Chef Carlos Pardo Figueroa
The Connected Table Live • Jan 11, 2018
Enore Ceola, Mionetto USA
The Connected Table Live • Dec 28, 2017
Laura Bianchi and Thomas Waugh
The Connected Table Live • Dec 21, 2017
Raffaele Boscaini & Isabel Legeron, MW
The Connected Table Live • Dec 14, 2017
Susan Sokol-Blosser and Matilde Poggi
The Connected Table Live • Dec 7, 2017
Francisco Migoya & Domaine des Terrisses
The Connected Table Live • Nov 30, 2017
Ilaria Petitto/Debi Mazar/Gabriele Corco
The Connected Table Live • Nov 24, 2017
Federica Zeni, Karen Page, Andrew Dorn.
The Connected Table Live • Nov 20, 2017
Ana Fabiano and Robin Eckhardt
The Connected Table Live • Nov 9, 2017
Jacques Pépin and Jean-Frédéric Hugel
The Connected Table Live • Nov 3, 2017
Stefanie Sacks and Antoinette Bruno
The Connected Table Live • Oct 26, 2017
Jose "Pepe" Hermosillo & Amanda Schuster
The Connected Table Live • Oct 23, 2017
Susan Westmoreland & Barton Seaver
The Connected Table Live • Oct 12, 2017
Sherry Yard and Pascaline Lepeltier, MS
The Connected Table Live • Oct 5, 2017
Philip LaRocca, LaRocca Vineyards
The Connected Table Live • Sep 28, 2017
Deborah Brenner and Chef Gustavo Rios
The Connected Table Live • Sep 21, 2017
Michel Rolland, "The Flying Winemaker"
The Connected Table Live • Sep 18, 2017
Chef Ana Sortun (Oleana, Sofra, Sarma)
The Connected Table Live • Sep 7, 2017
Ryan Burk and Ben Branson
The Connected Table Live • Aug 31, 2017
Sarah Masoni & Brittany Wood Nickerson
The Connected Table Live • Aug 24, 2017
Author Bianca Bosker/Vintner Lynn Fritz
The Connected Table Live • Aug 17, 2017
Susan Ungaro, The James Beard Foundation
The Connected Table Live • Aug 10, 2017
Oysters & Chablis & The North Fork Table
The Connected Table Live • Aug 4, 2017
Chef Bill Telepan & Tim Zagat
The Connected Table Live • Jul 27, 2017
Emily Elsen and Erica Duecy
The Connected Table Live • Jul 21, 2017
Lisa Ekus and Deepa Thomas
The Connected Table Live • Jul 14, 2017
Stanislas Thierry and Nick Velardo
The Connected Table Live • Jul 6, 2017
François Robin & Chris Crocker
The Connected Table Live • Jun 29, 2017
Nancie McDermott, Stew and Blake Leonard
The Connected Table Live • Jun 22, 2017
Jean-Christian Jury & Denise Shurtleff
The Connected Table Live • Jun 15, 2017
Alicia Lini and Fanny Heucq
The Connected Table Live • Jun 8, 2017
Matt Moore and Cyril Chirouze
The Connected Table Live • Jun 1, 2017
Chef Carlos Swepson, Somm Victoria James
The Connected Table Live • May 25, 2017
Ansley Coale and Steve Olson
The Connected Table Live • May 22, 2017
Chef Nina Curtis and Kathleen Squires
The Connected Table Live • May 11, 2017
Restaurateur - Chef Barbara Lynch
The Connected Table Live • May 4, 2017
Chefs Patti Jackson & Jenny McCoy
The Connected Table Live • Apr 27, 2017
Dr. Fred Mayo and FAB's Randi Weinstein
The Connected Table Live • Apr 21, 2017
Letizia Matiacci and Michael-Ann Rowe
The Connected Table Live • Apr 13, 2017
Michael Cobb and Patrick Rue
The Connected Table Live • Apr 6, 2017
Napa Valley Julie Johnson & Barry Waitte
The Connected Table Live • Mar 30, 2017
Napa Vintners: Trefethen & Joseph Phelps
The Connected Table Live • Mar 23, 2017
Karen Hoskin and Marika Vida
The Connected Table Live • Mar 16, 2017
Chef Dustin Valette and Katie Madigan
The Connected Table Live • Mar 9, 2017
Chef Floyd Cardoz, Vintner Eileen Crane
The Connected Table Live • Mar 3, 2017
Carolyn Wente and Antonia Allegra
The Connected Table Live • Feb 23, 2017
Virginie Saverys and Piero Selvaggio
The Connected Table Live • Feb 16, 2017
Talking Wine: Pat Henderson, David Lynch
The Connected Table Live • Feb 9, 2017
Sparky Marquis, Kym Milne-Australia wine
The Connected Table Live • Feb 2, 2017
Critic Tom Sietsema and Chef Sam Hazen
The Connected Table Live • Jan 26, 2017
Jennifer English and Joanna Pruess
The Connected Table Live • Jan 19, 2017
Dr. Timothy Harlan and Johnny Iuzzini
The Connected Table Live • Jan 12, 2017
John Mariani and Michael Bauer
The Connected Table Live • Jan 5, 2017
Alexander Smalls and Elizabeth Falkner
The Connected Table Live • Dec 22, 2016
Elena and Karoline Walch and Mark Oldman
The Connected Table Live • Dec 15, 2016
Ella Brennan, Ti Martin, Franklin Becker
The Connected Table Live • Dec 8, 2016
Alice Paillard and Ann Ogden Gaffney
The Connected Table Live • Dec 1, 2016
Paulette Satur, Historian Paula Johnson
The Connected Table Live • Nov 25, 2016
Faouzi Issa and Taylor Parsons
The Connected Table Live • Nov 17, 2016
Rajat Parr and Dorie Greenspan
The Connected Table Live • Nov 10, 2016
Johanna Mendelson Forman, Nora Pouillon
The Connected Table Live • Nov 3, 2016
Blaine Ashley and Gian Annibale Rossi
The Connected Table Live • Oct 27, 2016
Chef Rick Bayless, Todd Shulkin
The Connected Table Live • Oct 20, 2016
John Knierimand Yannick Benjamin
The Connected Table Live • Oct 13, 2016
Allen Smith and Jeff Quint
The Connected Table Live • Oct 10, 2016
Chef David Waltuck and Adeena Sussman
The Connected Table Live • Sep 29, 2016
Claus Meyer and Dominga Cotarella
The Connected Table Live • Sep 26, 2016
Nirmala Narine and Michael Klug
The Connected Table Live • Sep 15, 2016
Nancy and Sara Jenkins, Karen MacNeil
The Connected Table Live • Sep 9, 2016
Kevin Zraly & Napa's Bruce Cakebread
The Connected Table Live • Aug 25, 2016
Authors Lisa Mattson & Jessica Tom
The Connected Table Live • Aug 18, 2016
Bill Yosses and Alex Prud'homme
The Connected Table Live • Aug 11, 2016
Tanya Steel, Clean Plates
The Connected Table Live • Aug 4, 2016
Bordeaux Rising Stars and Ann Tuennerman
The Connected Table Live • Jul 28, 2016
Leah Chase and Elisabetta Nonino
The Connected Table Live • Jul 21, 2016
Abigail Dierdre Gullo and Ralph Erenzo
The Connected Table Live • Jul 14, 2016
Chef Noman Van Aken
The Connected Table Live • Jul 7, 2016
Sandeman Port and a Bite of the Best
The Connected Table Live • Jun 30, 2016
Blackberry Farm's Wine & Food Team
The Connected Table Live • Jun 23, 2016
Aspen's Jimmy Yeager and Janet O'Grady
The Connected Table Live • Jun 16, 2016
David Pasternackand Robert Rosenthal
The Connected Table Live • Jun 9, 2016
Ellie Krieger and Bérénice Lurton
The Connected Table Live • Jun 2, 2016
Spotlight on Spain's D.O. Cariñena
The Connected Table Live • May 26, 2016
Melba Wilson and Carmen Gonzalez
The Connected Table Live • May 23, 2016
Ian Hongell, Peter Lehmann Wines
The Connected Table Live • May 12, 2016
Pati Jinich and Bertha Gonzeles Nieves
The Connected Table Live • May 4, 2016
Dave Pickerell & Joao F. Alvares Ribeiro
The Connected Table Live • Apr 28, 2016
Carta Coffee's Scott Burr, Kona Farmer
The Connected Table Live • Apr 21, 2016
Simonsig's Johan Malan & StarChefs Miami
The Connected Table Live • Apr 19, 2016
Alfonso Undurrage and Bryce Shuman
The Connected Table Live • Apr 7, 2016
Connecting with Chef Marcus Samuelsson
The Connected Table Live • Mar 31, 2016
Ashby Marshall and Roman Roth
The Connected Table Live • Mar 24, 2016
Jessamine McLellan on Irish Whiskey
The Connected Table Live • Mar 17, 2016
Meridith May and Miriam Novalle
The Connected Table Live • Mar 12, 2016
Rohini Dey, Kirsten Dixon, Mandy Dixon
The Connected Table Live • Mar 3, 2016
Rick Smilow and Georgette Farkas
The Connected Table Live • Feb 25, 2016
Chef-Restaurateur Daniel Boulud
The Connected Table Live • Feb 19, 2016
Ed Schoenfeld and Chef Chris Cheung
The Connected Table Live • Feb 12, 2016
Armagnac with May Matta-Aliah
The Connected Table Live • Feb 4, 2016
Hunter Smith and Vitalie Taittinger
The Connected Table Live • Jan 29, 2016
Cristina Mariani-May and Allen Katz
The Connected Table Live • Jan 22, 2016
Amanda Cohen, Dirt Candy NYC
The Connected Table Live • Jan 14, 2016
Anita Lo, Chef/Owner, Annisa restaurant
The Connected Table Live • Jan 7, 2016
Max McCalman, Cheese Authority
The Connected Table Live • Jan 1, 2016
Jessamyn Rodriguez and Virginia Willis
The Connected Table Live • Dec 24, 2015
Gabe Heymann, Chris Hannah, Cole Newton
The Connected Table Live • Dec 17, 2015
Antonio Rallo and Roberta Morrell
The Connected Table Live • Dec 11, 2015
Kamilla Seidler and Karen MacNeil
The Connected Table Live • Dec 4, 2015
Caroline de Roussy de Sales, Josh Wesson
The Connected Table Live • Nov 26, 2015
Hervé Deschamps and Nathalie Dupree
The Connected Table Live • Nov 24, 2015
Stefano Chiarlo and Chef Cara Stadler
The Connected Table Live • Nov 12, 2015
Roberto Santibañez and Michael Mondavi
The Connected Table Live • Nov 5, 2015
Adam Sachs and Susana Balbo
The Connected Table Live • Oct 30, 2015
Graham Elliot, Aurelio Montes Jr. and Sr
The Connected Table Live • Oct 22, 2015
Umbria's Livia Colantonio & Olga Urbani
The Connected Table Live • Oct 15, 2015
Thomas Matthews and Alvaro Palacios
The Connected Table Live • Oct 10, 2015
Chef Joanne Weir, Journalist Dave Eckert
The Connected Table Live • Oct 2, 2015
Chef Jacques Pépin: Heart & Soul
The Connected Table Live • Sep 29, 2015
Chef Jacques Pépin: Heart & Soul
The Connected Table Live • Sep 25, 2015
Leslie Sbrocco and Antoinette Bruno
The Connected Table Live • Sep 19, 2015
Jacques Capsouto and Javier Galarreta
The Connected Table Live • Sep 12, 2015
Napa Vintner Pam Starr and Sicilian Wine
The Connected Table Live • Sep 4, 2015
Chantal Martineau and Aileen Bordman
The Connected Table Live • Aug 28, 2015
Giovanni Bonmartini Fini & Ralph Brennan
The Connected Table Live • Aug 22, 2015
Chef Pierre Thiam, Senegalese Cooking
The Connected Table Live • Aug 13, 2015
Carolyn O'Neil, RD, Slim Down South
The Connected Table Live • Aug 7, 2015
Chef Douglas Rodriguez & Carlos Esquivel
The Connected Table Live • Jul 31, 2015
Adam Ford, Atsby Vermouth & TOTC15
The Connected Table Live • Jul 24, 2015
Ti Adelelaide Martin and Roderick Markus
The Connected Table Live • Jul 17, 2015
Chef Alon Shaya and Frank Pellegrino Jr.
The Connected Table Live • Jul 9, 2015
Chef Beverly Gannon and Ron Tanner
The Connected Table Live • Jul 3, 2015
Ann Tuennerman, TOTC / Wines of Crete
The Connected Table Live • Jun 26, 2015
Chef Greg Sonnier & Distiller Simon Ford
The Connected Table Live • Jun 19, 2015
Lettie Teague and Tony Abou-Ganim
The Connected Table Live • Jun 15, 2015
Ariane Daguin and Dale DeGroff
The Connected Table Live • Jun 6, 2015
Benjamin Jones & Elizabeth Karmel
The Connected Table Live • May 30, 2015
Ralph Scamardella and Daniel Pisano
The Connected Table Live • May 22, 2015
Greece's Maria Loi and Yiannis Voyatzis
The Connected Table Live • May 15, 2015
Allan Benton- Chef David Guas
The Connected Table Live • May 8, 2015
Ted Seghesio, Seghesio Family Vineyards
The Connected Table Live • May 2, 2015
Marion Nestle: Food Politics & Nutrition
The Connected Table Live • Apr 24, 2015
Stephen Teeling and Jennifer English
The Connected Table Live • Apr 17, 2015
Chef Michel Nischan, CEO, Wholesome Wave
The Connected Table Live • Apr 10, 2015
Robin Kelley O'Connor Anthony Dias Blue
The Connected Table Live • Apr 1, 2015
Rita Jammet and son, Nicolas Jammet
The Connected Table Live • Mar 26, 2015
Warren Bobrow, Cocktail Whisperer
The Connected Table Live • Mar 18, 2015
Rick Moonen, rm seafood and activist
The Connected Table Live • Mar 12, 2015
Spotlight on San Antonio, Texas
The Connected Table Live • Mar 11, 2015
Chef Jeff Balfour, Southerleigh, SA, TX
The Connected Table Live • Mar 11, 2015
Chef Steve McHugh, Cured, San Antonio
The Connected Table Live • Mar 11, 2015
Spotlight on San Antonio, Texas
The Connected Table Live • Mar 5, 2015
Joanna Press and Riccardo Illy
The Connected Table Live • Mar 5, 2015
Spotlight on San Antonio, Texas
The Connected Table Live • Feb 27, 2015
Chef Jeff Balfour, Southerleigh, SA, TX
The Connected Table Live • Feb 27, 2015
Nathalie Dupree and Richard Grausman
The Connected Table Live • Feb 26, 2015
Joseph "JJ" Johnson and Charles Hardwick
The Connected Table Live • Feb 23, 2015
Michelle DeFeo and Charlie Palmer
The Connected Table Live • Feb 12, 2015
Pier Paolo Celeste & Lee Schrager
The Connected Table Live • Feb 7, 2015
Editor Judith Jones & Author Karen Page
The Connected Table Live • Feb 2, 2015
Randall Metting & Trey Azar
The Connected Table Live • Jan 24, 2015
Live at San Antonio Cocktail Conference
The Connected Table Live • Jan 16, 2015
Julie Reiner, Chef Philippe Chin
The Connected Table Live • Jan 10, 2015
Family Series: Marisa & Tony May, SD26NY
The Connected Table Live • Jan 5, 2015
Speed Rack Co-Founders and Sake One CEO
The Connected Table Live • Dec 30, 2014
Oysters and Chocolate for Christmas
The Connected Table Live • Dec 30, 2014
Gael Greene and Andrea Robinson
The Connected Table Live • Dec 30, 2014
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