Maria Liberati is a Gourmand World Award–winning author, chef, and host of The Maria Liberati Show, a podcast that explores the art of living well through food, culture, and meaningful storytelling. Known for her warm, engaging style, Maria brings together chefs, authors, artists, wellness experts, and creatives to uncover the stories, traditions, and inspirations that shape their lives.

Maria Liberati is a Gourmand World Award–winning author, chef, and host of The Maria Liberati Show, a podcast that explores the art of living well through food, culture, and meaningful storytelling. Known for her warm, engaging style, Maria brings together chefs, authors, artists, wellness experts, and creatives to uncover the stories, traditions, and inspirations that shape their lives.

Her work celebrates the deep connections between food, travel, art, and everyday beauty. With a global audience and a background rooted in Italian culinary tradition, Maria creates conversations that are uplifting, insightful, and rich with sensory detail. Guests often describe her interviews as relaxed, thoughtful, and refreshingly human.

Maria is also the author of the bestselling and Gourmand World Award Winning The Basic Art of Italian Cooking book series and a longtime advocate for simple, seasonal, and culturally inspired living. Whether discussing personal growth, creative journeys, or the flavors that define a place, she brings a unique blend of expertise, curiosity, and heart to every episode.